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EXPLORE OUR COLLECTION OF SINGLE MALT ENGLISH WHISKY MADE IN DEVON

THE FINEST SINGLE MALT ENGLISH WHISKY, HANDCRAFTED ON THE EDGE OF DARTMOOR NATIONAL PARK IN DEVON

Inspired by the rugged landscape of Dartmoor on which we live and guided by our Master Distiller, Frank McHardy, our mission is to produce single malt English whisky of unrivalled quality that encapsulates the true spirit of Dartmoor National Park.

Our single-malt, single-cask whisky is distilled in our beautiful ex-Cognac still. Sourced from the French countryside, the copper still was hand-beaten in 1966 and has produced quality spirit for the likes of Hennessy, Martel and Remy Martin for most of its life. Saved from sitting dormant since its decommission in 1994, our still has been fully refurbished to restore it back to its former glory and is now producing our smooth, sweet, new make spirit made from Dartmoor barley.

We currently have three core expressions: our original ex-Bordeaux Cask Single Malt, our American Oak ex-Bourbon Cask Single Malt and our ex-Oloroso Sherry Cask Single Malt, all carefully crafted in our distillery in the Old Town Hall, Bovey Tracey.

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Small-batch distillation

We are an independent, small-scale distillery focusing on quality

Local, natural ingredients

We use barley and spring water from Dartmoor National Park

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ON THE BLOG

Good things take time

Oct 12, 2021

Slow Food is a global, grassroots movement with thousands of members around the world that links the pleasure of food with a commitment to the community and the environment. It was founded in 1989 in Italy. Although not an official term (yet!), we are focusing on the...

October Distillery Journal

Oct 12, 2021

We’ve noticed the chillier mornings in the distillery and are thankful for the fire under the still to warm us through. It’s been a busy month, so here’s an update of all we’ve been up to in the last few weeks. October in the Distillery We’re thrilled to announce...

Our Distillery Shop is now open!

Oct 12, 2021

We’re thrilled to announce that our Distillery Shop is now open! Attached to the side of our distillery and open to the public, the Distillery Shop will be open on Thursdays and Fridays 11am-4pm and Saturdays 1pm-2:30pm. In our Distillery Shop, you will be able to...

September Distillery Journal

Sep 10, 2021

Welcome to our second distillery journal entry. With the busyness of life, it never seems like a good time to take 30 minutes and put pen to paper, but I am really beginning to enjoy the simple act of journaling about our business and having the chance to share our...

August Distillery Journal

Aug 11, 2021

Welcome to the first Journal entry from Greg, founder of Dartmoor Whisky Distillery, where we hope to give you an insight into life in a working whisky distillery, and bring you closer to the heart of what we are working on. August in the Distillery On 9th August, we...

Dartmoor Whisky Distillery, as seen in the press

Jan 5, 2021

From very humble beginnings, Dartmoor Whisky Distillery, producing Devon’s very first single malt whisky is now starting to get recognised in leading publications up and down the country. The team here at the distillery are working hard to become the “go-to” single...

Pairing: Quicke’s Clothbound Cheese & Dartmoor Whisky Single Malt

Jan 13, 2021

We’re so delighted to bring you this pairing from our friends and Devon-based cheesemakers Quicke’s who have been nurturing the land in their idyllic corner of Devon for over 500 years. You may not believe it, but whisky and cheese share so many things in common. Let...

The Dartmoor Whisky Kitchen Presents: Wild Garlic Pesto

Apr 22, 2020

Whilst out walking our dogs along the beautiful River Bovey the other morning, we were welcomed with lots of wild garlic ripe for the picking. As it’s lockdown and many of us are looking for new ideas to try out in the kitchen, we felt enthused to share a recipe which...

Westcountry Gin Masterclass with Wildmoor Deli

Jul 14, 2018

Westcountry Gin Masterclass with Wildmoor Deli In April we organised our very first Gin Masterclass with our friends at Wildmoor Deli. We had a blast tasting various gins whilst listening to our guest speakers from Salcombe Gin, Tarquin’s Gin and Jeremy from Wildmoor...

Frank McHardy Visits for First Distillations’ One Year Anniversary

Feb 14, 2018

Frank’s Findings Our Still ‘Mariannick’ Day one saw Frank and the team begin with the first distillation of the beer wash to produce the “low wines” of the Frank McHardy distillation. As part of Frank’s review, he inspected the inside of the still to make sure it was...